Cosy Season Baking! 🍂

If you’ve ever wondered what would happen if banana bread and cinnamon rolls had a baby…now you can taste it for yourself!🍌😍

With a quick and easy no-knead banana bread dough, swirled with an ooey cinnamon filling, these banana bread cinnamon rolls are definitely one to try…

👩‍🍳Ingredients:

40g butter

300ml milk

2 ripe medium bananas, mashed

1 medium egg, beaten

300g strong white bread flour, plus extra to dust

300g plain flour

50g light muscovado sugar

1 7g sachet fast-action dried yeast

1 tsp fine sea salt

🍌For the filling

75g very soft salted butter

75g light muscovado sugar

2 tbsp ground cinnamon

50g pecans, finely chopped

2 medium bananas, sliced

🍦For the icing

25g very soft salted butter

150g cream cheese, at room temperature

60g icing sugar, sifted

1 tsp vanilla extract